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@Hot chocolate -- #Interest
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Hot chocolate, also known as hot cocoa, drinking chocolate or just cocoa is a heated beverage consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and often sugar. Hot chocolate may be topped with whipped cream. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency.The first chocolate beverage is believed to have been created by the Maya around 2,000 years ago, and a cocoa beverage was an essential part of Aztec culture by 1400 AD. The beverage became popular in Europe after being introduced from Mexico in the New World and has undergone multiple changes since then. Until the 19th century, hot chocolate was even used medicinally to treat ailments such as liver and stomach diseases.In the 2010s, hot chocolate is consumed throughout the world and comes in multiple variations, including the spiced chocolate para mesa of Latin America, the very thick cioccolata calda served in Italy and chocolate a la taza served in Spain, and the thinner hot cocoa consumed in the United States. Prepared hot chocolate can be purchased from a range of establishments, including cafeterias, fast food restaurants, coffeehouses and cafes. Powdered hot chocolate mixes, which can be added to boiling water or hot milk to make the drink at home, are sold at grocery stores.
Hot chocolate - Interest



@Vodka -- #Drink
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Vodka is a distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Traditionally, vodka is made by the distillation of cereal grains or potatoes that have been fermented, though some modern brands use other substances, such as fruits or sugar.Since the 1890s, the standard Polish, Russian, Belarusian, Ukrainian, Estonian, Latvian, Lithuanian and Czech vodkas are 40% alcohol by volume ABV (80 US proof), a percentage that is widely misattributed to Dmitri Mendeleev. The European Union has established a minimum of 37.5% ABV for any "European vodka" to be named as such. Products sold as "vodka" in the United States must have a minimum alcohol content of 40%. Even with these loose restrictions, most vodka sold contains 40% ABV. For homemade vodkas and distilled beverages referred to as "moonshine", see moonshine by country.Vodka is traditionally drunk neat (not mixed with any water, ice, or other mixer), though it is often served chilled in the vodka belt countries (Belarus, Estonia, Finland, Iceland, Latvia, Lithuania, Norway, Poland, Russia, Sweden, Ukraine). It is also commonly used in cocktails and mixed drinks, such as the vodka martini, Cosmopolitan, vodka tonic, Screwdriver, Greyhound, Black or White Russian, Moscow Mule, and Bloody Mary.
Vodka - Drink



@Leche chocolatada -- #Interest
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La leche chocolatada, chocolatada, leche de/con chocolate o chocomilk es una bebida preparada con leche y cacao que puede tomarse fría o caliente, con o sin azúcar. Puede comprarse preparada de fábrica o hacerla en casa mezclando leche y cacao en polvo. Al igual que la leche común, la chocolatada debe mantenerse refrigerada una vez abierta.Una variante de la leche chocolatada son las bebidas premezcladas con sabores que imitan los de barras de chocolate populares, como 3 Musketeers o Snickers. Otras variantes incluyen una versión sin lactosa usando leche y saborizantes; la leche chocolatada orgánica (hecha con leche orgánica, cocoa orgánica y jarabe de caña de azúcar) y la "leche" chocolatada de soya.SaludLos nutriólogos han criticado a la leche chocolatada por su alto contenido de azúcar. Sin embargo, un estudio publicó en 2006 que la leche chocolatada puede ser provechosa después de entrenamientos intensos, debido a su contenido de carbohidratos y proteínas, entre otras características alimenticias; este estudio se realizó a pequeña escala y fue parcialmente financiado por la industria lechera, pero sus resultados pueden autorizar un estudio adicional.Se piensa a menudo que la leche chocolatada puede contener productos químicos que interfieren con la capacidad de que el cuerpo absorba calcio, el chocolate contiene ácido oxálico, el cual reacciona con el calcio de la leche formando oxalato de calcio evitando que el calcio sea absorbido.
Leche chocolatada - Interest



@Cocktail -- #Website
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When used to refer to any generic alcoholic mixed drink, cocktail may mean any beverage that contains two or more ingredients if at least one of those ingredients contains alcohol.Usage and related termsWhen a mixed drink contains only a distilled spirit and a mixer, such as soda or fruit juice, it is a highball; many of the International Bartenders Association Official Cocktails are highballs. When a cocktail contains only a distilled spirit and a liqueur, it is a duo and when it adds a mixer, it is a trio. Additional ingredients may be sugar, honey, milk, cream, and various herbs.EtymologyThe origin of the word cocktail is disputed.The first recorded use of cocktail not referring to a horse is found in The Morning Post and Gazetteer in London, England, March 20, 1798: Mr. Pitt, two petit vers of "L´huile de Venus" Ditto, one of "perfeit amour" Ditto, "cock-tail" (vulgarly called ginger) The Oxford English Dictionary cites the word as originating in the U.S. The first recorded use of cocktail as a beverage (possibly non-alcoholic) in the United States appears in The Farmer´s Cabinet, April 28, 1803:
Cocktail - Website



@Mommy Drinks Wine and Swears -- #Media/News Company
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http://www.MommyDrinksWineandSwears.com/
Uncorking the myth of perfection & empowering others. We drink wine. We swear. We´re f*cking exhausted. Shared & original content. Blog. Online store.
There are 11 women on the Mommy Drinks Wine and Swears™ team. We are highly educated with diverse backgrounds and experiences. We have a presence on Facebook, our webpage/online store, Twitter @MomDrinksWine, Pinterest, and Instagram. We are currently expanding our reach into other platforms and mediums. We are a social site for parents (and non-parents) uncorking the myth of perfection in parenting with wit and wisdom. We discuss parenting challenges with humility and humor. We are an empowering collaborative that advocates for social causes impacting women, children, and families. We support small businesses and community networking. And we drink wine and swear. A lot. Please take a moment and visit our website for more insight into our mission and to learn more about who we are @ www.mommydrinkswineandswears.com
Mommy Drinks Wine and Swears - Media/News Company



@Handsome black man drinking coffee or tea with strong eye contact -- #Entrepreneur
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https://soundcloud.com/bennyboi
lets just keep our ccomments in our pockets OKAY

Handsome black man drinking coffee or tea with strong eye contact - Entrepreneur



@Jamie Oliver´s Drinks Tube -- #Public Figure
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http://www.youtube.com/DrinksTube
Jamie Oliver´s Drinks Tube is a brand new YouTube channel that celebrates all things drinkable. Subscribe for free today http://bit.ly/DrinksTube
Click here to subscribe for free today: http://bit.ly/DrinksTube
Jamie Oliver´s Drinks Tube - Public Figure



@Shezan Mango Drink -- #Foodservice Distributor
Fans 206736 and 530 are talking about this page


Shezan Mango Drink is popular beverage brand in Bangladesh. This page has been created for our fans to get latest news, updates and offers.

Shezan Mango Drink - Foodservice Distributor



@Hot cocoa -- #Food
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Hot chocolate, also known as hot cocoa, drinking chocolate or just cocoa is a heated beverage consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and often sugar. Hot chocolate may be topped with whipped cream. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency.The first chocolate beverage is believed to have been created by the Maya around 2,000 years ago, and a cocoa beverage was an essential part of Aztec culture by 1400 AD. The beverage became popular in Europe after being introduced from Mexico in the New World and has undergone multiple changes since then. Until the 19th century, hot chocolate was even used medicinally to treat ailments such as liver and stomach diseases.In the 2010s, hot chocolate is consumed throughout the world and comes in multiple variations, including the spiced chocolate para mesa of Latin America, the very thick cioccolata calda served in Italy and chocolate a la taza served in Spain, and the thinner hot cocoa consumed in the United States. Prepared hot chocolate can be purchased from a range of establishments, including cafeterias, fast food restaurants, coffeehouses and cafes. Powdered hot chocolate mixes, which can be added to boiling water or hot milk to make the drink at home, are sold at grocery stores.
Hot cocoa - Food



@Jägermeister -- #Interest
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http://www.jagermeister.co.uk/en-gb/home/

Jägermeister es un licor de hierbas el cual tiene 35% de contenido alcohólico. Se elabora con hierbas y es muy popular en Baja Sajonia en la ciudad de Wolfenbüttel. En esta ciudad se encuentra la raíz de la empresa que la comercializa: Mast-Jägermeister SE. En Sajonia, así como en Wittmar (Baja Sajonia), existen dos de las instalaciones principales. La receta secreta de este licor alemán, denominado Jägermeister (en alemán: "guarda de caza"; literalmente: maestro de caza), se prepara con 56 hierbas diferentes.La popularidad de esta bebida ha tenido tanta fuerza que a finales de los 90 ha llegado hasta la clase media de los Estados Unidos. Inclusive es común encontrar cócteles hechos a base de este licor; entre ellos figura el Jägerbomb. Puede mezclarse con bebidas energizantes, tales como el Red Bull (conocida como JägerBomb - Perla Negra) u otros como el RipperMeister mezclado con Monster Energy Ripper (que contiene el 50% de zumo tropical). Sin embargo, según la página oficial, su elaboración ha sido pensada para un consumo sin mezcla alguna.HistoriaEl término fue introducido en Alemania en 1934 en la nueva Reichsjagdgesetz . El término se aplicó a los altos forestales y guardabosques en la administración pública alemana. Así, cuando el licor fue introducido en 1935, el nombre ya era familiar para los alemanes. Curt Mast, el inventor y destilador original de Jägermeister, era un cazador entusiasta.
Jägermeister - Interest